Epicurean enthusiasts are set for a treat as Sentosa presents the second edition of its gastronomic celebration, the Sentosa Food Fest, scheduled from 7 July to 17 September. The ten-week culinary adventure promises to serve up a blend of international and local flavours.
A highlight of the food festival is the Sentosa GrillFest, the event’s signature soiree, which promises an enticing new International Delights zone. Here, festival-goers can taste unique grilled specialties from countries as diverse as Egypt, Mexico, Taiwan, and South Africa. The festival introduces the People’s Choice Award, where winning grill-masters earn an invitation to participate in next year’s event.
Additionally, fans of the Sentosa GrillFest can anticipate the return of some favourites, such as the dry-aged beef cubes and pulled beef cheek rendang burger, among other delightful offerings grilled up by the talented team at Grill By The Beach.
Apart from the GrillFest, the Sentosa Restaurant Trail will let diners delve into a wide array of culinary experiences available at selected restaurants from 14 to 25 August. Participating venues range from the Native Kitchen at Village Hotel Sentosa to The Cliff at Sofitel Singapore Sentosa Resort and Spa.
The last pillar of the Sentosa Food Fest, the Sentosa Food Truck Fiesta, amplifies the food truck concept from its 2022 edition. The event will spotlight a blend of emerging and established chefs, each bringing their unique take on local and street food, creating a vibrant and tasty spectacle alongside music, movies, and a carefully curated artisanal flea market.
In addition to the main festivities, Sentosa has lined up a series of fringe events, including the Bollywood Beach Sundown Fest and the Sentosa Grand Prix Season Singapore Party, promising an unforgettable summer experience.
This article is based on an original report from marketing-interactive.com.
